Chili Style Coney Sauce
Ingredients
- Servings: 12
- 1 pound lean ground beef
- 1 cup water
- 1 (8 ounce) can tomato sauce
- 1 (1.25 ounce) package chili seasoning mix
- 1 tablespoon prepared yellow mustard
- 1 teaspoon onion powder
- 1/2 teaspoon garlic powder
Recipe
Preparation Time: 10 mins
Cook Time: 30 mins
Ready Time: 40 mins
- stir lean ground beef, water, tomato sauce, chili seasoning mix, yellow mustard, onion powder, and garlic powder together in a large saucepan; bring to a boil, stirring often. cover, reduce heat to low, and simmer until ground beef is no longer pink, about 10 minutes.
- remove lid and simmer sauce until thickened, about 20 more minutes.
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