Ingredients
- Servings: 10
- 1 tablespoon butter
- 1 1/2 pounds beef stew meat, cut into 1/2 inch pieces
- 1 (10 ounce) can diced tomatoes and green chiles
- 3 (14.5 ounce) cans stewed, diced tomatoes
- 1 (10 ounce) package frozen cut okra
- 1 (10 ounce) package frozen baby lima beans
- 1 (10 ounce) package frozen corn kernels
- 4 medium potatoes, peeled and diced
Recipe
-
Preparation Time: 10 mins
Cook Time: 1 hr 30 mins
- melt butter in a dutch oven over medium-high heat. add beef, and quickly brown on all sides. pour in the diced tomatoes with green chilies, and stewed tomatoes. add the okra, lima beans and corn. bring to a boil, and reduce heat to medium.
- simmer for about 1 hour. add potatoes, and continue to simmer for another 30 minutes, or until meat is very tender.
Ready Time: 1 hr 40 mins
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