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Saturday, July 30, 2016

Quick Texas Stew

Ingredients

  • Servings: 4
  • 1 pound ground beef
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 1 (16 ounce) can ranch style chili beans
  • 1 (15.25 ounce) can whole kernel corn
  • 1 (19 ounce) can minestrone soup
  • salt and pepper to taste

Recipe

  • in dutch oven, over medium heat brown and drain 1 pound ground beef.
  • mix in diced tomatoes, ranch style chili beans, corn with liquid, minestrone soup. season with salt and pepper to taste.
  • cover and simmer 30 minutes.

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