g's flank steak marinade

Ingredients

• Servings: 6
• 1/2 cup soy sauce
• 2 tablespoons brown sugar
• 2 tablespoons lemon juice
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 tablespoon minced onion
• 1 teaspoon ground ginger
• 1/2 teaspoon black pepper
• 1 (1 1/2-pound) beef flank steak

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 6 hrs 35 mins


• in a shallow bowl, combine soy sauce, brown sugar, lemon juice, olive oil, garlic, onion, ginger and pepper. coat steak with marinade, cover, and refrigerate for at least 6 hours.
• preheat an outdoor grill for high heat, and lightly oil grate.
• grill steak for 7 to 8 minutes per side, or to desired doneness.