sara's beef jerky

Ingredients

• Servings: 4
• 1 teaspoon salt
• 1 teaspoon liquid smoke flavoring
• 1/3 teaspoon garlic powder
• 1/3 teaspoon monosodium glutamate (msg)
• 1 teaspoon onion powder
• 1/4 cup soy sauce
• 1/4 cup worcestershire sauce
• ground black pepper to taste
• 1 1/2 pounds sirloin or london broil, cut to 1/8 inch thick slices

Recipe

Preparation Time: 20 mins Cook Time: 8 hrs

Ready Time: 8 hrs 20 mins


• preheat oven to 200 degrees f (95 degrees c).
• in a medium, nonporous bowl, combine the salt, liquid smoke, garlic powder, monosodium glutamate, onion powder, soy sauce, worcestershire sauce and ground black pepper to taste.
• place meat slices in this mixture and coat well. then place the meat slices two 10x15 inch baking dishes in a single layer.
• bake at 200 degrees f (95 degrees c) for 8 hours.