a catering company's marinade

Ingredients

• Servings: 2
• 1 (12 fluid ounce) can or bottle
• 4 tablespoons dried parsley
• 1/3 cup soy sauce
• 3 cloves garlic, minced

Recipe

Preparation Time: 5 mins Ready Time: 5 mins


• in a mixing bowl, combine , garlic, parsley, and soy sauce.
• marinate meat in the mixture for a few hours to overnight; cover and refrigerate meat while marinating. cook as desired.