Ingredients
- Servings: 1
- 1/4 cup boiling water
- 1/2 cup shortening
- 1 1/2 cups bread flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
Recipe
- put shortening in a mixing bowl, pour boiling water over, and stir until smooth.
- measure flour, sift with salt and baking powder. add to the shortening and water mixture, mixing only until blended. chill before using.
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