ellen's buffalo meatloaf

Ingredients

• Servings: 1
• 1 slice multigrain bread
• 1 pound ground buffalo meat
• 1 onion, diced
• 1 egg, lightly beaten
• 1 teaspoon mustard powder
• 3/4 cup canned diced tomatoes, drained
• 1 teaspoon salt
• 1 dash ground black pepper
• 1/3 cup ketchup

Recipe

Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ready Time: 1 hr 50 mins


• preheat an oven to 350 degrees f (175 degrees c). crumble the bread slice into crumbs and set aside. grease an 8x8 inch baking dish.
• thoroughly mix ground buffalo meat, onion, egg, ground mustard, tomatoes, salt, pepper, and bread crumbs in a large bowl.
• form the meat mixture into a loaf shape about 8x4 inches and place into the middle of the baking dish. apply ketchup to the top and sides of the meatloaf.
• bake in preheated oven until meat is no longer pink and ketchup forms a glaze over the meatloaf, 1 1/2 hours. let stand 10 minutes before serving.