mushroom turkey patties

Ingredients

• Servings: 6
• 1 pound ground turkey
• 1 (4 ounce) jar mushrooms, drained and diced
• 1 (1.5 ounce) package dry beef stew seasoning mix
• 2 eggs, beaten
• 1/4 cup extra virgin olive oil

Recipe

Preparation Time: 20 mins Cook Time: 30 mins Ready Time: 50 mins


• in a bowl, mix the turkey, mushrooms, beef stew seasoning mix, and eggs. form the mixture into patties.
• heat the oil in a skillet over medium heat. place the patties in the skillet, and cook 10 to 12 minutes on each side, to an internal temperature of 165 degrees f (75 degrees c).