Onion Ranch Burgers

Ingredients

• Servings: 8
• 2 pounds ground beef
• 3/4 cup water
• 1 (1 ounce) package ranch dressing mix
• 1 (1 ounce) package dry onion soup mix

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat an outdoor grill for medium-high heat and lightly oil the grate.
• mix beef, water, ranch dressing mix, and onion soup mix together in a bowl; shape into 8 patties.
• cook the burgers until they are very firm, hot, and grey in the center, about 10 minutes per side. an instant-read thermometer inserted into the center should read 160 degrees f (70 degrees c).