Best Ever Meatloaf I

Ingredients

• Servings: 8
• 1 1/2 pounds lean ground beef
• 1 cup tomato juice
• 3/4 cup rolled oats
• 1 egg
• 1/4 cup chopped onion
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 10 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a large bowl, combine meat, tomato juice, oats, egg, chopped onion, salt and pepper. mix lightly but thoroughly. press into 8x4 inch loaf pan.
• bake for 1 hour, or until meat is no longer pink and juices run clear. drain. let stand 5 minutes before serving.