spaghetti sauce iii

Ingredients

• Servings: 8
• 1 pound lean ground beef
• 1/4 cup chopped onion
• 2 (14.5 ounce) cans stewed tomatoes
• 1 (6 ounce) can tomato paste
• 1 tablespoon dried basil
• 1 tablespoon garlic powder
• 1 tablespoon dried oregano
• 1 (4.5 ounce) can mushrooms, drained

Recipe

Preparation Time: 10 mins Cook Time: 1 hr 5 mins

Ready Time: 1 hr 15 mins


• in a large saucepan over medium heat, cook ground beef with onion until brown; drain. stir tomatoes, tomato paste, basil, garlic powder, oregano and mushrooms into beef mixture. bring to a boil, then reduce heat to low and simmer one hour. serve over hot pasta.