Army Sos Creamed Ground Beef
Ingredients
- Servings: 6
- 1 pound ground beef
- 1/4 cup all-purpose flour
- 1 cube beef bouillon
- 3/4 teaspoon salt
- 1 pinch ground black pepper
- 2 1/4 cups milk
- 1/4 teaspoon worcestershire sauce
Recipe
Preparation Time: 10 mins
Cook Time: 20 mins
Ready Time: 30 mins
- brown beef in a large skillet over medium high heat. stir in flour, bouillon, salt and pepper. saute all together for about 5 minutes or until flour is absorbed. gradually stir in milk and worcestershire sauce. bring all to a simmer, stirring constantly. cook until thickened, about 5 to 10 minutes. serve hot!
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