Cola Pot Roast Ii

Ingredients

• Servings: 8
• 4 pounds beef sirloin roast
• 3 carrots, chopped
• 3 stalks celery, chopped
• 1 clove garlic, minced
• 1/2 (.75 ounce) packet dry brown gravy mix
• 2 tablespoons water
• 1 (1 ounce) package dry onion soup mix
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 10 fluid ounces cola-flavored carbonated beverage

Recipe

Preparation Time: 15 mins Cook Time: 5 hrs

Ready Time: 5 hrs 15 mins


• preheat oven to 350 degrees f (175 degrees c).
• place meat in a roasting pan. sprinkle carrots, celery and minced garlic around roast.
• in a small bowl, combine the brown gravy mix and water, mixing into a smooth paste. add onion soup mix, cream of mushroom soup and cola-flavored carbonated beverage. pour over the roast.
• cover pan, and cook 1 hour in the preheated oven.
• reduce oven temperature to 225 degrees f (110 degrees c), and continue cooking 2 hours. remove from oven, and turn roast over so that the top is now covered with the gravy. cover pan, and return to oven for a minimum of 2 hours.
• remove from oven, and let meat rest for 10 minutes before slicing.