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Thursday, February 11, 2016

diabetic dog treats

Ingredients

  • Servings: 2
  • 1/2 cup whole wheat flour
  • 2 eggs
  • 1 1/2 pounds beef liver, cut into pieces

Recipe

    Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins

  • preheat the oven to 350 degrees f (175 degrees c). line a 10x15 inch jellyroll pan with parchment paper.
  • place the liver into a food processor. pulse until finely chopped. if you have room, add the flour and eggs, and process until smooth. otherwise, transfer to a bowl, and stir in the flour and eggs using a wooden spoon. spread evenly in the prepared pan.
  • bake for 15 minutes in the preheated oven, or until the center is firm. cool, and cut into squares using a pizza cutter. the treats will have a consistency similar to a sponge. store in a sealed container in the refrigerator.

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