Pdq Hot Beef Sandwiches

Ingredients

• Servings: 12
• 1 tablespoon vegetable oil
• 1 (4 pound) beef chuck roast
• 1 cup chili sauce
• 1/2 cup water
• 1/2 cup vinegar
• 1 tablespoon chili powder
• salt and pepper to taste
• 1 teaspoon garlic powder, or to taste
• 2 teaspoons sugar

Recipe

Preparation Time: 20 mins Cook Time: 3 hrs 30 mins

Ready Time: 11 hrs 50 mins


• heat vegetable oil in a large dutch oven over medium-high heat. place the roast in the pan, and brown on all sides.
• reduce heat to medium-low, and pour in the chili sauce, water, and vinegar. season with chili powder, salt, pepper, garlic powder and sugar. simmer over medium-low heat for 3 hours, or until meat is fork tender. remove beef, and refrigerate overnight. reserve sauce, and refrigerate.
• slice or shred beef, and place in a large pot on the stove with the sauce. heat through, and serve alone, or on your favorite sandwich buns.