Lamb Bbq

Ingredients

• Servings: 10
• 1 pound cubed beef stew meat
• 1 pound cubed lamb loin
• 1 (10.75 ounce) can condensed tomato soup
• 1/4 cup worcestershire sauce
• 1/2 cup vinegar
• 1 onion, diced
• 1 cup water

Recipe

Preparation Time: 15 mins Cook Time: 4 hrs

Ready Time: 4 hrs 15 mins


• preheat oven to 350 degrees f (175 degrees c).
• combine together in a baking dish: beef cubes, lamb cubes, tomato soup, worcestershire sauce, vinegar, onion and water. bake in a preheated oven for 4 hours. add more water if liquid evaporates. when done, remove from oven and shred with a wooden fork or a potato masher.