Dried Beef Ball

Ingredients

• Servings: 10
• 5 ounces dried beef, chopped
• 2 (8 ounce) packages cream cheese, softened
• 6 green onions, chopped
• 1 tablespoon worcestershire sauce
• 1/2 teaspoon seasoned salt

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• reserve about a half cup of chopped dried beef.
• in a separate medium bowl, combine the remaining beef, cream cheese, green onions, worcestershire sauce and seasoned salt. mix well and roll into a ball.
• roll the ball in the reserved beef, coating the entire outside of the ball.