Nettles Dried Beef Dip
Ingredients
- Servings: 2
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup sour cream
- 2 tablespoons milk
- 1 teaspoon horseradish
- 2 tablespoons chopped onion
- 1/4 teaspoon dried dill weed
- 1 (2 ounce) package dried beef, finely chopped
- 1 (2.25 ounce) can sliced black olives, drained
Recipe
Preparation Time: 15 mins
Ready Time: 2 hrs 15 mins
- place the cream cheese, sour cream, milk, horseradish, onion, and dill in a bowl, and stir until well blended. gently fold in the beef and black olives. cover and refrigerate 2 hours, or overnight to blend flavors before serving.
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