hearty mince

Ingredients

• Servings: 6
• 2 tablespoons margarine
• 1 pound ground beef
• 1 onion, chopped
• 1 1/2 cups tomato juice
• 1 1/2 cups water
• 1/2 cup beef stock
• 1 teaspoon worcestershire sauce
• 1 teaspoon celery salt
• 1/2 teaspoon ground black pepper
• 1 1/2 cups uncooked spiral pasta
• 1/2 cup sour cream
• 1 teaspoon
• 3/4 cup chopped fresh parsley

Recipe

Preparation Time: 25 mins Cook Time: 35 mins Ready Time: 1 hr


• melt margarine in a large, heavy skillet over medium heat, and stir in the ground beef and onion. cook until onion is tender and beef is evenly browned. reduce heat to low.
• in a medium bowl, mix tomato juice, water, beef stock, worcestershire sauce, celery salt, and pepper. pour into the beef mixture.
• stir pasta into the skillet. cover, and simmer 25 minutes, stirring occasionally.
• remove the mixture from heat, and stir in sour cream and sherry. sprinkle with parsley to serve.