Ingredients
- Servings: 6
- 1 pound ground beef
- 4 potatoes, chopped
- 2 carrots, chopped
- 1 onion, minced
- 1 (46 fluid ounce) bottle tomato-vegetable juice cocktail
Recipe
-
Preparation Time: 15 mins
Cook Time: 1 hr 30 mins
- preheat oven to 375 degrees f (190 degrees c).
- in a large oven-proof pot, combine beef, potatoes, carrots, onion and vegetable juice. cover and bake in preheated oven 1 1/2 hours.
Ready Time: 1 hr 45 mins
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