Tammy's Philly Cheese Steak Dip

Ingredients

• Servings: 16
• 1/2 cup chopped onion
• 1/2 cup chopped green bell pepper
• 1/2 cup italian dressing
• 1 cup shredded provolone cheese
• 1 (8 ounce) package cream cheese, softened
• 1/4 cup mayonnaise
• salt and pepper to taste
• 1/2 pound sliced roast beef, chopped
• 1/4 cup grated parmesan cheese

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat an oven to 350 degrees f (175 degrees c).
• place the onion, green pepper, and italian dressing in a large skillet over medium heat; cook and stir until the onion has softened and turned translucent, about 5 minutes. add the provolone, cream cheese, mayonnaise, salt, and pepper; stir until the cheese has melted. remove the skillet from the heat and stir in the roast beef.
• pour the mixture into an oven proof baking dish and sprinkle with parmesan cheese. bake uncovered for 25 minutes or until hot and bubbly.