Taco Soup Vii

Ingredients

• Servings: 6
• 1 1/2 pounds ground beef
• 1 (1 ounce) package dry onion soup mix
• 1 (8 ounce) can tomato sauce
• 1 (14.5 ounce) can diced tomatoes with juice
• 1 (15 ounce) can whole kernel corn, drained
• 1 (15 ounce) can kidney beans with liquid

Recipe

Preparation Time: 10 mins Cook Time: 2 hrs

Ready Time: 2 hrs 10 mins


• in a large pot over medium high heat, saute the ground beef for 5 to 10 minutes, or until browned. drain the grease, and add the taco seasoning, tomato sauce, diced tomatoes, corn and kidney beans. mix well, reduce heat to low and let simmer for 1 to 2 hours to allow the flavors to mesh.