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Thursday, April 7, 2016

quick chili ii

Ingredients

  • Servings: 6
  • 1 pound lean ground beef
  • 1 white onion, chopped
  • 1 (15 ounce) can tomato sauce
  • 2 cups water
  • 1 (15 ounce) can ranch-style beans
  • 1 (15 ounce) can kidney beans
  • 1 (4 ounce) can chopped green chile peppers
  • 2 tablespoons chili powder
  • 1 tablespoon garlic powder
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon seasoning

Recipe

    Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins

  • in a large pot, cook beef over medium heat until brown. stir in onion and cook until onion is translucent. stir in tomato sauce, water, ranch-style beans, kidney beans, chiles, chili powder, garlic powder, cumin and seasoning. bring to a boil, then reduce heat and simmer 20 minutes.

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