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Thursday, February 26, 2015

The Great Burrito Stack

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 1 lb ground beef
  • 1 small onion, chopped
  • 1/2 teaspoon paprika
  • 1 teaspoon chili powder
  • 1 teaspoon black pepper
  • 1 tablespoon beef bouillon (optional)
  • 2 tablespoons flour
  • 1/2 cup water
  • 1/4 cup cream cheese (softened in micro for 15 seconds)
  • 1/2 cup salsa
  • 1 1/2 cups refried beans
  • 2 1/2 cups grated cheddar cheese
  • 2 cups shredded lettuce
  • 2 thinly sliced tomatoes
  • 4 10-inch flour tortillas

Recipe

  • 1 brown ground beef, add onion and sautee 4 min more, add paprika, chili powder, pepper, bouillon and flour and stir well.
  • 2 slowly add water and stir until thick.
  • 3 mix cream cheese, 1/4 cup salsa and 1/4 cup shredded cheddar.
  • 4 grease 10 inch pie plate and layer with 1 tortilla, spread with 1/2 the refried beans, 1/2 the hamburger, 1 cup lettuce, 1 tomato and 3/4 cup cheese, top with tortilla spread this layer with cream cheese mixture and also add an extra 1/4 cup grated cheddar sprinkled on top place on top another tortilla and repeat with rest of beans, hamburger, lettuce, tomatoes and another 3/4 cup of cheese.
  • 5 top with the last tortilla, 1/4 cup of slasa and 1/2 cup of cheese.
  • 6 bake at 300 for 30 minutes on middle oven rack.

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