Ingredients
- Servings: 6
- 1 (1 ounce) envelope soup mix, onion
- 2 lbs ground beef
- 1/2 cup water
- 3/4 cup cheese (cheddar,mozzarella or monterey jack)
Recipe
- 1 in a large bowl, combine soup mix, ground beef water; shape into 12 patties.
- 2 place 2 t cheese in center of 5 patties. top with remaining patties and seal edges tightly.
- 3 grill or broil until done. serve, if desired, on onion poppy seed rolls.
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