Best Barbequed Burgers

Ingredients

• Servings: 4
• 1 pound ground beef
• 1 egg, beaten
• 1/4 cup quick cooking oats
• 1 tablespoon dried onion flakes
• 1/2 teaspoon seasoning salt
• 1 dash ground black pepper
• 2 tablespoons ketchup
• 1 teaspoon dry onion soup mix

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins


• preheat an outdoor grill for high heat, and lightly oil grate.
• in a large bowl, mix ground beef, egg, quick cooking oats, dried onion flakes, seasoning salt, pepper, ketchup, and dry onion soup mix. form the mixture into about 4 burger patties.
• place burger patties on the prepared grill, and cook about 5 minutes on each side, to an internal temperature of 160 degrees f (63 degrees c).